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11:30
a.m. Registration
Opens
12:00
p.m. Session One
Introduction to Call Center Technology: A Beginner’s Guide to
Understanding Call Center Technologies, presented by Author
Penny Reynolds
This session will provide an overview of the many technologies
used in the incoming call center to improve customer service and
maximize efficiency of the center. Three categories of
technologies will be presented: First, the various call routing
and delivery mechanisms for getting the call to the agent
desktop will be presented. The second part of the workshop will
focus on related call center technologies that benefit the
organization as the center grows in size and complexity to
manage performance. Finally, the third category of technology
presented will be the wide array of CRM technologies to support
the customer experience. The session will also include tips on
procuring and implementing these technologies in the call
center.
Seminar attendees will learn to:
Define the three
basic functions of technology: call delivery, performance
management, and customer interaction.
Identify what
alternatives are available for routing calls and contacts to the
agent’s desktop.
Describe the
technologies that are available to help manage the performance
of the center and the staff.
Describe the latest
in front-office and back-office CRM technologies.
Identify some
inexpensive technologies that could benefit your call center
immediately.
2:30 p.m.
Refreshment Break
2:45
p.m. Session Two
SERVICE TO SALES – If you
don’t ask they can’t say, “YES!”, presented by Linda Tangen
Are your call center representatives taking
advantage of the opportunities presented to them to introduce
your Members to the fine line of products you have to offer?
In this session we will explore the in’s, out’s and some of the
how to’s of promoting products to your Members when they call
your center. Once your call center reps finish assisting
the member with their requests, is it the right time to ask for
more business? In the majority of situations, the answer
is yes. Further training your employees to properly handle
“service to sales” could result in having members sign up for
additional services
4:30
p.m. Refreshment Break
4:45
p.m. Panel Discussion
5:30
p.m. Hospitality Reception
Dinner on your own |